Cake pops are one of the cute snacks, which are usually served at the party. Not only children, but this sweet snack is also favored by adults. With a variety of color blends, its decoration can be tailored to your favorite designs too. In addition, there are many creations you can apply to cake pops. So, do you want to give it a try?
1. Chocolate Cake Pops
thespruceeats.com
Chocolate is one of the ingredients usually found in cake pops. Aside from giving a sweet, tempting aroma, chocolate also has many health benefits. The flavonoid content in chocolate has antioxidant that can reduce the risk of heart disease.
What you’ll need
- Your freshly-baked cake or just leftover cake
- 7 ounces of butter, melted
- 9 ounces of dark cooking chocolate
- 150 ml of milk
- chocolate sprinkles
What to do
- Mash the cake into crumbs, then add the melted butter and form it into balls.
- After that, set your cake balls in the fridge for about 20 minutes.
- Meanwhile, melt the dark cooking chocolate with 1 tablespoon butter. Later, add the milk, so it is not too thick. Stir again.
- Dip your cake balls into chocolate, and then sprinkles. Store it back in the fridge until it is set and ready to be served.
2. Oreo Cake Pops
yelp.com
Who can resist the pleasure of Oreo? This sweet treat even became the best-selling snack in the United States. So, let’s be creative with Oreo and make yummy cake pops.
What you’ll need
- 5 ounces of Oreo
- 2 ounces of cheese spread
- White chocolate
- Dark cooking chocolate
- Rainbow sprinkles
What to do
- Crush your Oreo until it becomes crumbs. Add the cheese spread and stir until well blended.
- Next, form it into balls and then keep in the fridge for 10 minutes.
- Melt white and dark chocolate for coating your sweet balls.
- Give your cake balls lollipop sticks for decoration. Then, dip the cake pops into melted chocolate. Finally, decorate them with rainbow sprinkles.
3. Vegan Chocolate Cake Pops
hotforfoodblog.com
Are you a vegan? If so, this may certainly be one of the cake pops recipes ideas you’ll love to try.
What you’ll need
- 1 cup of rice flour
- 1 cup of cornstarch
- ½ cup of sugar
- 3/4 tsp of baking powder
- 1/2 tsp of salt
- ¼ cup of cocoa powder
- For coating: dark or white cooking chocolate
- For decorating: rainbow sprinkles
What to do
- Prepare dry and wet ingredients first. Next, preheat the oven to 302-320 degree Fahrenheit.
- Mix all dry ingredients, and then sift it. Further, stir all the wet ingredients with a whisk.
- Pour the wet mixture into the dry one, blend it well until the texture is smooth. Finally, pour it into a baking sheet and bake for approximately 30 minutes. When done, set aside and let it cool for a while.
- Now, we make the cake pops. Firstly, crumble your vegan chocolate cake. Add a little melted butter to make it easy to form. After the cake was rounded, put it into the fridge for 15 minutes.
- Next, prepare the melted chocolate for the coating. Dip the cake balls, which have been given the lollipop stick, into the chocolate and then rainbow sprinkles.
4. Vanilla Cake Pops
pamelasproducts.com
Do you have some leftover vanilla cake in the fridge? The following is a vanilla cake pops creation, which is suitable for snacks at your family events or birthday party.
What you’ll need
- Leftover vanilla cake
- 5 tablespoons of vanilla-scented buttercream
- Dark or white cooking chocolate
- Lollipop stick and some decorations: sprinkles
What to do
- Prepare your leftover vanilla cake. Crumble the cake using a fork or whisk.
- Mix the cake crumbs with buttercream. Stir well.
- Use scoop ice cream to get the same amount of cake. Then round the cake to become like balls.
- Store the cake in the fridge for 15 minutes. Remove the cake and hold it using the lollipop stick.
- Melt the chocolate, then dip the cake balls into it. Before the chocolate frosting, sprinkle the cakes with some colorful decorations.
5. Christmas Cake Pops
mrfood.com
Fancy cakes or snacks will perfect the warmth of the Christmas mood. Instead of buying it, why not make your own creations? So, this is a Christmas cake pops recipe you must try.
What you’ll need
- 1 box of cake mix (or just buy a sponge cake in the bakery)
- 3 tablespoons of butter, melted
- White cooking chocolate
- Red or green food color
- Christmas-colored sprinkles
- Some Christmas ornaments
What to do
- Follow the instructions in your cake mix box. After the cake is baked, chill it for a while.
- Crumble the cake until it becomes crumbs, then mix it with melted butter. Stir well.
- Then, shape the cake into balls. Next, store it in the fridge for 15 minutes.
- After that, melt the white chocolate and give it a green or red color. Use the green dan red chocolate to coat your cake pops.
- Lastly, give the cake some Christmas garnish.
So, these are some cake pops ideas that you can try at home. For ingredients and decorations, you can adjust everything to your taste. Hence, do not limit your imagination!